The significance of food cannot be underplayed, with the ongoing COVID-19 pandemic impacting the world’s views on food consumption. AiPalette’s proprietary technologies in Artificial Intelligence and Machine Learning uncovered some fascinating insights into behavioural changes in food due to the global pandemic.

covid-19 effects- food- preferences- India- urban cities

Preference for At-Home Consumption Consumers preferred homemade food and also eating within the premises of their homes.
This was driven by the closing down of dining out places, consumers feeling safer at home and more trust in the quality of homemade food.

covid reports